A slow cooker turns an affordable cut of beef into a tender, comforting meal. Chuck roast works especially well because it becomes soft with long, gentle cooking.
Sear the roast first for extra flavor, then add potatoes, carrots, onions, broth, and herbs. Cook on low for eight hours or until the meat pulls apart easily with a fork.
Pin Tip
Thicken the cooking liquid with a little cornstarch to make an easy gravy.
Kitchen Tips for Success
Prep and measure your ingredients before you turn on the heat, taste as you go, and adjust seasoning at the end. A sharp knife and a clean workspace make every recipe faster and more enjoyable.
Make It Your Own
Swap in seasonal vegetables, your favorite proteins, or spices you love. Simple recipes are easy to adapt for picky eaters, special diets, and whatever is already in your refrigerator.
Save this pin on PinGallery to keep it handy, and discover more food ideas, local restaurants, and recipes shared by home cooks across Ohio.