Fresh guacamole needs just a few ingredients: ripe avocados, lime juice, salt, onion, cilantro, and a little jalapeño for heat.
Mash the avocados to your preferred texture, then fold in the other ingredients. Taste and adjust with more lime or salt as needed.
Pin Tip
Press plastic wrap directly onto the surface to keep guacamole green longer.
Kitchen Tips for Success
Prep and measure your ingredients before you turn on the heat, taste as you go, and adjust seasoning at the end. A sharp knife and a clean workspace make every recipe faster and more enjoyable.
Make It Your Own
Swap in seasonal vegetables, your favorite proteins, or spices you love. Simple recipes are easy to adapt for picky eaters, special diets, and whatever is already in your refrigerator.
Leftover Idea
Store leftovers in airtight containers and turn them into tomorrow’s lunch or a quick wrap.
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